60 Fisherton Street Edinburgh Wiltshire SP2 7RB

The principles of complex European cuisine are applied to Asian cooking in the locals’ favourite Indian restaurant, where dishes are as contemporary as the illuminated whirlpool feature and the leather seating – not a scrap of flock-wallpaper in sight. The aim of head chef Puban Kumar Bhaniya is to challenge the idea that Indian cuisine is created using age-old recipes and ideas. In fact, while still using indian cooking methodology, the food is craftily cooked using original and unique flavours infused with traditional ingredients. Expect complex curries or the likes of lentil-crusted red talapia fish, plus a good veggie menu.

What Customers say about Cool Places

Everything I needed for a stay

I'm already looking forward to going again and would highly recommend this hotel to anyone visiting the area. It definitely deserves a five star rating!

Nathan, Verified Customer

6 out of 5!!!!

This place was amazing… I could not recommend this place enough, I’ll be singing their praise for many years to come and we are going to book again soon.

Barbara, Verified Customer

Easy to navigate

Great site that offers a really broad range of places to stay across the UK. Easy to navigate and book holidays.

Patrick, Verified Customer

Such a great variety of properties

Found this website when looking to book a staycation for later in the year. Such a great variety of properties and the website is really easy to use. Already shared with my family and friends.

CT, Verified Customer

Great, simple, straightforward

Great, simple and straightforward. I will definitely be using Cool Places again.

SM, Verified Customer