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Top quality, locally sourced food and drink and great service – in relaxed surroundings.

The Gallivant Restaurant

New Lydd Road Camber Rye East Sussex TN31 7RB 01797 225 057

We say

There have been quite a few restaurants on this site over the years, but the restaurant part of the Gallivant restaurant with rooms has really nailed it – like the rooms, exuding a cool, New England-meets-Scandinavia vibe that makes the most of what is an amazing beachside location. The food, too, is a cut above what went before, and indeed what you can find for miles around, with an emphasis on fresh, locally sourced ingredients – 95% of which are sourced within ten miles of the restaurant. Run by Oliver Joyce, there's a marine feel to the menu (as you might expect from its location virtually on the beach), with beautifully cooked fish fresh from the catch of two local fisherman, plus beef and lamb from a Winchelsea butcher that is reared outside on the nearby salt marshes – along with a great selection of local ales and English wines from several nearby vineyards (including an unrivalled selection of English sparkling wine). They do a good-value fixed-price menu for lunch, and host regular gourmet suppers with a theme or perhaps with a name chef.  Either way the food is delicious – think smoked haddock and mussel chowder followed by pan-roasted cod, or sea bass escabeche and salt marsh rump of lamb, Bouillabaisse or Dungeness dover sole– but this is no starchy fine dining establishment. Basically, it's an unpretentious place that just happens to serve great food, with service that is as relaxed as it is attentive – something, we reckon, that every restaurant should aspire to.

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How much?

Fixed price lunch menu – changes weekly – two courses for £16, three courses for £20. Sunday lunch two courses for £25, three courses for £30. A la carte starters £6.50–9.50, main courses £16.50–£23.

Facilities

  • Bar
  • Wheelchair Access
  • Wifi

Looking for...

  • Foodies
  • Seaside

Getting There

The restaurant is a five-minute drive from Rye, on the left-hand side of the road, just across from the grass beach car park and the dunes. Coming from the beach, the hotel is opposite Beach exit D, a minute or so from the dunes.

When?

The restaurant is open all day for drinks, coffees, teas, cakes and nibbles. Otherwise breakfast Mon–Fri 7am–10am, Sat & Sun 8am–10am; lunch daily noon–2.30pm; dinner daily 6pm–9.30pm.

In Guides

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