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We say

You can't beat a good BYOB restaurant, especially one of this calibre. Tucked neatly away from the manic metropolis of Camden High Street, this Pan-Asian gastronomical gem is as welcoming and heart-warming in decor as the food they serve. Choose from tantalizing dishes such as grilled whole Ikan sea bass in the special (and achingly yummy) Bingtang sauce to the chicken, beef, king prawns or squid cooked seven different ways – all delicious. Fans of Asian curries will go nuts for the lamb redang which is stewed on the bone for three hours; and veggies will be impressed with the number of tasty tofu & aubergine options. In fact, the best way to tackle Bingtang is to order as many dishes as you dare and then share them (or not). And don't be afraid to ask the waiting team for their suggestions – they know their stuff and are extremely helpful.

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You say Average Rating ☆☆☆☆☆

Gone downhill. ★★☆☆☆

Used to live near this place and enjoyed cheap food at student rates. Now the prices have gone up quite a bit but the food is rather poor.

Bintang reviewed by on March 17th, 2014

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How much?

Dishes range from £4–£15; £3 surcharge per bottle of Wine and £1 per Beer.


Mon–Sun 6pm–11pm

How do I get there?

93 Kentish Town Road Camden Town London NW1 8NY
Camden, London
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  • BYO
  • Outdoor Seating

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